We were fortunate enough to stumble upon this charming restaurant unexpectedly, and our excitement was boundless when we laid eyes on the diverse array of dishes presented on the menu. The owner warmly welcomed us and graciously assisted us in choosing the most delightful selections to indulge in. We were pleasantly surprised by the reasonable prices and captivated by the remarkably fresh and flavorsome cuisine.
Nestled in the heart of the vibrant city center, the restaurant offered a few outdoor seating options, which allowed us to relish the delightful summer weather to the fullest.
The entire experience exuded a cozy and inviting atmosphere, and the flavors of the food were simply irresistible. Departing from the restaurant, we were filled with contentment and satisfaction, immensely grateful to have chanced upon this hidden gem that made our day exceptionally memorable.
Unfortunately very disappointing! Out of all the tables we were sat at the tiniest one right by the open window. By the time someone finally wanted to move us because we were cold, we had all our food in front of us already.
Chefs sitting on the kitchen counter in plain site playing with their phones, the man who fancies himself the boss also paying a lot more attention to his phone than the customers, the pasta dishes drenched with the same bitter tomato sauce that even outside Italy would quite pass, 9 pieces of half grilled vegetables for €6, salad looking like fresh out of one of those pre-mix salad baggies from the supermarket. It was raining, we were cold and had a hungry toddler with us otherwise after getting a menu presented to us on a tablet we’d have definitely left again before even ordering.
Don’t really wanna bash this place and the people in it because everyone was quite friendly and genuinely surprised once I’d told them the food and general experience wasn’t up to standard. I’m just a bit tired of everybody thinking they can run a restaurant when clearly working hard and treating food and customers with love and respect isn’t very high up on their list.
It’s Italy - food is extraordinary here so everyone stop with your ‘omfgwhatarooftopseaviewsoftcushinonmyseathighlyinstagramable’ 5Star reviews and rate a place properly.
The dining experience at this restaurant was a delightful one. The food, while delicious and enjoyable, wasn't the absolute best I've ever had. I'd be inclined to rate it a 4.5 if half ratings were an option. A special shoutout is due for the dessert, which was simply amazing and stole the show.
The staff was attentive and prompt; a glance in their direction would have them at your table in no time. However, their choice of attire was a tad surprising. While I don't expect them to be in suits, seeing them in tracksuits felt a bit casual for the setting. A pair of jeans and a plain-colored t-shirt would seem more fitting.
Would recommend for those in search of good food and prompt service, but be prepared for a slightly casual dress code.
Ristorante molto carino e servizio cordiale. Ottimi i primi e buona anche la pizza 50cm con gusti particolari come prosciutto e melone. Prezzi forse un pochino alti vista anche l'aggiunta del coperto
Roof terrace is quiet and well shaded. Cool ambiance jazz creates a lovely atmosphere.
Menu is QR code only and Italian only, which may discourage some guests.
Fregola muy muy rica y pizza rica pero me esperaba algo más. Nos pusieron para llevar la pizza que sobro. Mucha gente por la noche, mejor ir con reserva.
and very professional and friendly staff.
Nestled in the heart of the vibrant city center, the restaurant offered a few outdoor seating options, which allowed us to relish the delightful summer weather to the fullest.
The entire experience exuded a cozy and inviting atmosphere, and the flavors of the food were simply irresistible. Departing from the restaurant, we were filled with contentment and satisfaction, immensely grateful to have chanced upon this hidden gem that made our day exceptionally memorable.
Chefs sitting on the kitchen counter in plain site playing with their phones, the man who fancies himself the boss also paying a lot more attention to his phone than the customers, the pasta dishes drenched with the same bitter tomato sauce that even outside Italy would quite pass, 9 pieces of half grilled vegetables for €6, salad looking like fresh out of one of those pre-mix salad baggies from the supermarket. It was raining, we were cold and had a hungry toddler with us otherwise after getting a menu presented to us on a tablet we’d have definitely left again before even ordering.
Don’t really wanna bash this place and the people in it because everyone was quite friendly and genuinely surprised once I’d told them the food and general experience wasn’t up to standard. I’m just a bit tired of everybody thinking they can run a restaurant when clearly working hard and treating food and customers with love and respect isn’t very high up on their list.
It’s Italy - food is extraordinary here so everyone stop with your ‘omfgwhatarooftopseaviewsoftcushinonmyseathighlyinstagramable’ 5Star reviews and rate a place properly.
The staff was attentive and prompt; a glance in their direction would have them at your table in no time. However, their choice of attire was a tad surprising. While I don't expect them to be in suits, seeing them in tracksuits felt a bit casual for the setting. A pair of jeans and a plain-colored t-shirt would seem more fitting.
Would recommend for those in search of good food and prompt service, but be prepared for a slightly casual dress code.
Utsökt pizza och spädgris. Hade önskat lite större portion av grisen :)
Menu is QR code only and Italian only, which may discourage some guests.